Arab Weather - As soon as the blessed month of Ramadan begins, many housewives start thinking about the dishes that they will prepare for the Iftar meals of this holy month, and for your convenience, we show you this easy and fast way from the "Zaitouneh" kitchen about how to make potato kibbeh which is classified under the appetizers list ..

And the ingredients for potato kibbeh are:

For the filling:

• 1 tablespoon of vegetable oil.
• 3 onions, chopped.
• 400 grams of minced meat.
• Salt and black pepper to taste.
• Half a cup of crushed walnuts.
• Half a cup of pine nuts.

For the dough:

• 5 potatoes - boiled and mashed
• 1 cup bulgur, soaked.
• 2 onions, finely chopped.
• Half a cup of flour.
• 1 teaspoon of cumin.
• Salt and black pepper to taste.

To find out how, watch the video.