How to make fettuccine step by step
This article was written originally in Arabic and is translated using a 3rd party automated service. ArabiaWeather is not responsible for any grammatical errors whatsoever.
ArabiaWeather - Today we present to you an easy and delicious recipe that adults and children love for its distinctive and delicious taste. Here are the ingredients and preparation method through the following lines:
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Ingredients to make fettuccine
- 600 grams of fettuccine pasta.
- A cup of cream.
- 2 finely chopped onions.
- Half a cup of Parmesan cheese.
- 3 tablespoons chopped parsley
- 150 grams of chicken, cut into slices.
- A quarter cup of white vinegar.
- Half a cup of mushrooms.
- Two tablespoons of olive oil.
- A tablespoon of chopped green onions.
- salt
- black pepper
How to make fettuccine:
- Cook pasta in a pot of boiling water over medium heat.
- Add a pinch of salt and two teaspoons of olive oil.
- Place the pasta in a strainer until the liquids are removed, then keep half a cup of boiling water aside.
- Heat the remaining olive oil in a pot over the fire, add the onion and stir until it wilts.
- Add the mushrooms, stir for 7 minutes, then add the vinegar, chicken, cream, salt and black pepper.
- Leave the ingredients on low heat until cooked
- Pour the boiling water and leave the ingredients until they boil again.
- Arrange the pasta in a serving dish, and distribute the chicken mixture on top
- Distribute cheese, green onions and parsley over pasta and chicken and serve on your plate.
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This article was written originally in Arabic and is translated using a 3rd party automated service. ArabiaWeather is not responsible for any grammatical errors whatsoever.
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