How to make Qatayef dough in easy steps

Written By طقس العرب on 2021/03/24

This article was written originally in Arabic and is translated using a 3rd party automated service. ArabiaWeather is not responsible for any grammatical errors whatsoever.

<p style=";text-align:left;direction:ltr">Qatayef is one of the most famous Ramadan desserts in which the Arab countries are famous, as it is eaten frequently after breakfast, and the qatayef consists of a pie or dough called qatayef dough stuffed with different types of fillings and served either grilled, fried or raw</p><p style=";text-align:left;direction:ltr"></p><h2 style=";text-align:left;direction:ltr"> Qatayef dough ingredients:</h2><ul style=";text-align:left;direction:ltr"><li style=";text-align:left;direction:ltr"> Two and a half cups of flour</li><li style=";text-align:left;direction:ltr"> 3 cups warm water</li><li style=";text-align:left;direction:ltr"> Two tablespoons of sugar</li><li style=";text-align:left;direction:ltr"> Two tablespoons of powdered milk</li><li style=";text-align:left;direction:ltr"> A tablespoon of baking powder</li><li style=";text-align:left;direction:ltr"> Vanilla powder envelope</li></ul><p style=";text-align:left;direction:ltr"></p><h2 style=";text-align:left;direction:ltr"> How to make qatayef dough step by step:</h2><p style=";text-align:left;direction:ltr"></p><p style=";text-align:left;direction:ltr"> The first step:</p><ul style=";text-align:left;direction:ltr"><li style=";text-align:left;direction:ltr"> Put warm water in the &quot;Moulinex&quot; blender</li><li style=";text-align:left;direction:ltr"> Add flour</li><li style=";text-align:left;direction:ltr"> And powdered milk</li><li style=";text-align:left;direction:ltr"> And sugar</li><li style=";text-align:left;direction:ltr"> And vanilla and baking powder</li><li style=";text-align:left;direction:ltr"> Start mixing the ingredients in the blender for 3 minutes</li><li style=";text-align:left;direction:ltr"> Then leave the dough for a quarter of an hour to 10 minutes</li></ul><p style=";text-align:left;direction:ltr"></p><p style=";text-align:left;direction:ltr"> The second step:</p><ul style=";text-align:left;direction:ltr"><li style=";text-align:left;direction:ltr"> Put the mixture in a jug or standard cups</li><li style=";text-align:left;direction:ltr"> Heat the skillet over a fire, &quot;it should be smooth&quot; so that the dough does not stick to it like a &quot;taffal&quot; skillet.</li><li style=";text-align:left;direction:ltr"> When the frying pan is hot enough / the gas flame is lowered to medium so that the qatayef does not burn when baking</li><li style=";text-align:left;direction:ltr"> Start by pouring the dough over the skillet</li><li style=";text-align:left;direction:ltr"> Leave it on the fire until it is cooked &quot;Do not stir or stir it&quot;</li><li style=";text-align:left;direction:ltr"> You can tell that it&#39;s done when the edges of the dough are no longer sticking to the pan</li></ul><p style=";text-align:left;direction:ltr"></p><p style=";text-align:left;direction:ltr"> Thus, the dough is ready to be filled with either walnut, cheese or cream</p><p style=";text-align:left;direction:ltr"></p><p style=";text-align:left;direction:ltr"> Note: The method by Chef Ola Neroch</p>

This article was written originally in Arabic and is translated using a 3rd party automated service. ArabiaWeather is not responsible for any grammatical errors whatsoever.


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Saad Al-Khabaya in the collective heritage of the Arab EastSaad Balaa (Iblaa) in the collective heritage of the Arab EastIraq - Early warning: Scattered thunderstorms until Friday, severe weather instability in the north of the country on Saturday, and risks of flash floods.The Kingdom will be affected by a mild air mass during the rest of the week, with spring weather during the day and cold weather at night.The continued high activity of the Khamaseen depressions in the region, which portends more weather and temperature fluctuations.With the arrival of spring, the Siberian high pressure system, one of the main causes of the severe cold waves in recent months, begins to collapse.Sharp temperature differences: Spring-like conditions in the Levant versus temperatures in the Arabian Peninsula.Despite the pleasant weather during the day, cold nights will continue, and warm clothing is required, especially for those living in the highlands.Pleasant spring weather... Here&#39;s a list of places you can visit today and over the weekend.