ArabiaWeather - Figs and apricots are considered dried fruits rich in vitamin D, as studies show that a deficiency of vitamin D in the body may contribute to an increased risk of bone pain, and when exposure to sunlight decreases during the winter, it is possible to include dry fruits rich in vitamin D. D" in the daily diet can be an effective solution to this problem, according to the Health Shots website, and among these fruits is what this article will discuss:
Dates contain a high percentage of natural sugars. They are a type of fruit that enhances energy and provides a good amount of Vitamin D. Dates can be enjoyed individually or added to sweets and juices to improve their taste and add good nutritional value.
Raisins, also known as small dried grapes, are widely consumed as a dry fruit that carries a decent amount of vitamin D. Raisins can be added to yogurt or oatmeal or used in baked goods to improve their nutritional value and enhance flavour.
Rich in essential nutrients, dried apricots are a delicious way to boost your Vitamin D levels. Dried apricots can be enjoyed individually or mixed with various dishes to enhance flavor and add additional nutritional value.
Prunes, or prunes , are known for their digestive benefits and are an excellent source of Vitamin D. In addition, they are a delicious and nutritious snack.
A sweet and nutrient-dense option, dried figs are a delicious way to boost vitamin D levels and can be enjoyed as a snack or incorporated into breakfast cereals and salads to enhance the taste and add additional nutritional value.
Read also:
Dried fruits are food and medicine in winter
Beat the winter blues with winter fruits that strengthen the immune system
Sources:
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